Yuzu Asanoka 50g
A fragrant meeting of Asanoka Sencha with dried yuzu peel. The bright citrus oils of yuzu weave through the floral, meadow-like sweetness of the rare Asanoka cultivar, creating a tea that is at once refreshing, soothing, and quietly exhilarating.
Be sure to try this tea as a cold brew: 10 g of tea to 1 liter of water, steeped overnight in the refrigerator and served on ice. The result is a drink of pure sunshine — gentle, floral, and kissed with the aroma of fresh yuzu zest.
• flowery & fruity •
• gentle umami •
• yuzu linger •
Details:
Origin: Shizuoka, JapanHarvest: spring first flush 2025
Cultivar: Asanoka
Agriculture: naturally farmed
Shade: none
Notes: Single estate, artisan-scale farm. Blended with naturally farmed dried yuzu peel from Japan.
Brewing:
These are our suggestions. Always adjust brewing to your taste!
tea: 5 g
water: 200 ml
temperature: 80 °C
brew time: 60 s • re-infuse: 1× 60 s
50 g • €15
Store in a cool, dry & dark place!